Kent Monkan has been bringing trending Restaurants / Gastro Pubs to Long Island. First at his acclaimed Brass Rail in Locust Valley. Second, to his prized Heirloom in Sea Cliff.

 

To continue with his winning streak as the Executive Chef of these famous Restaurants, he is becoming a sucess as Restauranteur with many more years of expansion ahead of him.

press to zoom
press to zoom
press to zoom
press to zoom
press to zoom
press to zoom
press to zoom
press to zoom
press to zoom
1/2